When BOSS arrives at vitamin company Swisse’s headquarters in the Melbourne suburb of Collingwood, a crowd of employees are sipping smoothies and testing a new range of prebiotics and collagen products in an open-plan kitchen.

After leading us from the basement car park to the company’s offices on the sixth and seventh floors, Nick Mann, Group H’s chief executive&H Group, the Hong Kong-listed health and wellness company that owns Swisse, tells me about the difference between prebiotics and probiotics and why he thinks the future is bright for products designed to improve gut health.

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